A white plate with a variety of Indian desserts and snacks. There are terracotta cups filled with custard and garnished with fresh fruit slices like kiwi, pomegranate seeds, and strawberries. A gulab jamun sits in a small dish with syrup. Served alongside are slices of white radish and cucumber. There is also a piece of silver-coated sweet and a yellow, spongy dessert garnished with red and green toppings. A white spoon is placed on the plate.